DANISH PASTRY
Rs. 320
MRP (Inclusive of all taxes)
Loading...
Danish Pastry, also known as Viennese pastry, is a rich, buttery, flaky, yeast-leavened dough that originated in Denmark. It is made by Organic Refined Flour, White unsalted butter, Brown Sugar, Eggs, Desi Milk, Yeast and Mixed fruit Jam.