BOONDI CAKE - GLUTEN FREE/ VEGAN| Natural & Organic

Experience a delightful twist on a beloved Indian classic with our Organic Boondi Tea Cake. Made with carefully selected organic ingredients, this soft and moist tea cake is inspired by the rich, festive flavors of traditional boondi. Every bite offers a delicious blend of light sweetness and aromatic spices, creating a unique fusion of Indian tradition and modern baking.

Free from artificial colours, flavours, and preservatives, this wholesome tea cake is perfect for enjoying with tea or coffee, sharing with family, or gifting during festive occasions.

Ingredients :- 

Flours used are
Jowar Flour
Amaranth Flour
Gluten free Besan
Lemon Juice
NO GUMS for binding, Instead a very small quantity of potato flour or tapioca flour is used
Fat used is Olive oil
Sweetener is Desi Khand
For hydration we use Almond Milk
Baking soda which is gluten free in nature and gluten free baking powder

Key Features

• Made with premium organic ingredients
• Soft, moist, and delicious texture
• Inspired by the traditional taste of Indian boondi
• Free from artificial colours, flavours, and preservatives
• Perfect for tea-time, festive celebrations, and gifting
• Crafted for a rich and satisfying taste experience

Perfect For

• Tea and coffee breaks
• Family gatherings
• Festive celebrations
• Corporate gifting
• Everyday indulgence

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container and consume before the expiry date for the best taste and freshness.