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Description:-
Indulge in the refreshing taste of traditional Indian Meetha Paan in a soft and moist tea cake. Infused with the aromatic flavors of fresh betel leaves, gulkand (rose petal preserve), fennel seeds, cardamom, and a hint of mint, this unique fusion cake delivers a delightful balance of sweetness and freshness in every bite. Perfect as an after-meal dessert or with a cup of tea, the Paan Tea Cake offers a rich, nostalgic taste with a modern twist, making it an irresistible treat for all paan lovers.
