SPRING GARLIC / GREEN GARLIC

"Spring Garlic (Green Garlic): A Mild and Nutritious Delight

Experience the sweet and subtle flavor of our fresh Spring Garlic, also known as Green Garlic. Harvested before the bulbs form, this young garlic is milder and sweeter than traditional garlic.

Rich in vitamins, minerals, and antioxidants, Spring Garlic is a nutritious addition to various dishes. Use it to add depth and flavor to soups, salads, sauces, and stir-fries.

Key Benefits:

- Milder flavor than traditional garlic
- Rich in vitamins A and C, potassium, and fiber
- Antioxidant properties help protect against chronic diseases
- Versatile ingredient for various recipes